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Beyond the Vine
Menu
Small Plates
SPICED OLIVES
Sevillano, black oil cured and kalamata with herbs and chile
$6.00
TOASTED SOURDOUGH FOCACCIA
House-made, rotating selection
(Add hummus for additional $4)
$8.00
HOUSE-MADE BAGUETTE
W/olive oil & balsamic vinegar or freshly whipped butter w/herbs
$9.00
HUMMUS PLATE
house-made hummus served w/fresh vegetables & choice of half baguette or crackers (gluten-free crackers available upon request)
$13.00
POTATO CHIPS & CREME FRAICHE
served w/dill & chive spice
$9.00
Large Plates
ANTIPASTO - SMALL
w/assorted meats, cheeses, nuts and dried fruit (serves 1-2)
$14.00
ANTIPASTO - LARGE
w/assorted meats, cheeses, nuts and dried fruit (serves 3-4)
$25.00
Artisan Loaves
House-made by AO Bread Co
PLAIN LOAF
$10.00
FLAVORED
Rotating selection
$12.00
Desserts
NY STYLE CHOCOLATE CHUNK COOKIE
$7.00
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